Baking Advice

What is Red Velvet Cake?

We are obsessed with it and certainly have enjoyed our fair share of it at Cakeabration, but what exactly is our bestselling Red Velvet flavour and where did this mysterious recipe come from? Where does Red Velvet cake come from? Red Velvet cake hails from the Southern United States and is Read more…

By admin, ago
Baking Advice

Baking with substitutions

IF YOU’RE BAKING WITH SUBSTITUTED INGREDIENTS, HERE ARE A FEW OF OUR TIPS SO YOU CAN CARRY ON BAKING. We’ll start by saying we generally don’t recommend substituting ingredients when it comes to baking, if you can help it. Baking is a precise science and even changing one ingredient can Read more…

By admin, ago
Baking Advice

How to bake the perfect brownie

FUDGY, CHOCOLATEY AND WITH A SHINY CRISP TOP; NO ONE CAN RESIST A TRAY OF BROWNIES FRESH FROM THE OVEN. FOLLOW OUR GUIDE TO HELP YOU BAKE YOUR BEST-EVER BROWNIES. Ten tips for unbeatable brownies: Use an oven thermometer to calibrate your oven. Baking at the correct temperature is essential Read more…

By admin, ago
Baking Advice

Cake storage tips

WHEN PROPERLY STORED, CAKES KEEP WELL IN THE KITCHEN CUPBOARD, FRIDGE OR FREEZER, BUT HOW WELL THEY KEEP WILL DEPEND ON A NUMBER OF FACTORS. HERE ARE A FEW THINGS TO REMEMBER WHEN SAVING YOUR CAKES FOR ANOTHER DAY. Serving your cakes We think fresh baking tastes best, so we Read more…

By admin, ago